Chili honey, smoked salt on country bread.
vegan banana bread, housemade coconut almond butter, strawberries, maple syrup
Aged cheddar, caramelized onions with toasted country bread.
Herbed feta, spinach with toasted country bread.
Served with toasted country bread
Bacon, runny egg, aged cheddar, spicy aioli, butter lettuce, tomato on brioche.
Smoked salmon, runny egg, gruyere, roasted tomatoes, arugula, herbed aioli on focaccia.
avocado, egg whites, spinach, tomato, on seven grain ciabatta
Cream cheese, caper relish, tomato, red onion with toasted bagel.
warm farro, kale, wild mushrooms, squash, feta, avocado, sunny side up egg with pepita cilantro drizzle
egg, parmesan, wild mushrooms, red onion, arugula, truffled pesto on flatbread
Greek yogurt, roasted seasonal berries.
coconut almond chia pudding, granola, seasonal berries, fresh mint
Belgian waffles, rosewater berries, and sweet cream.
Choice of plain, sesame, everything, and whole wheat.
Goat cheese, sundried tomatoes, avocado, arugula, and balsamic glaze on ciabatta.
Provolone, thyme-roasted apples, arugula, and dijonnaise on whole grain ciabatta.
Melted gruyere, caramelized onions, tomato, greens, and spicy mayo on toasted ciabatta.
Parmesan, avocado, carrots, cucumber, and kale on a wrap.
Burrata, sliced avocado, roasted cherry tomatoes, fresh basil, and balsamic glaze on rosemary focaccia.
Aged cheddar, gruyere, and herbed aioli on toasted focaccia.
butter lettuce, sliced tomato, cucumber on sourdough
Kale, arugula, pecorino, artichoke hearts, spicy peppers, shaved fennel, toasted pine nuts, and cider vinaigrette.
Shaved brussels sprouts, shredded kale, parmesan crisps, homemade croutons, and lime caesar dressing.
Mixed greens, fresh mozzarella, sliced tomatoes, avocado, red onion, homemade croutons, fresh basil, and balsamic vinaigrette.
Quinoa, avocado, shredded kale, roasted squash, cherry tomatoes, cucumbers, carrots, and cilantro pepita dressing.
farro, parmesan, avocado, roasted cherry tomatoes, arugula, red onion with housemade pesto
rare tuna, cilantro pepita quinoa, avocado, cucumber, wasabi nori, arugula, radish, tamari ginger vinaigrette and spicy aioli
Traditional, spicy, and truffle.
burrata, brussels sprouts, cripsy bacon, hot honey on country bread
Parmesan and fresh parsley.
Spiced and seeded.
Vegetarian, served with sourdough toast.
vegan
Served medium rare.
Earl grey tea, steamed oat milk, topped with vanilla.
Served with toasted country bread. Choose one: -Hardwood Smoked Bacon: aged cheddar, caramelized onions -Roasted Mushroom: herbed feta, spinach -Smoked Salmon: goat cheese, fresh dill -Plain: scrambled eggs only Small serves 5-7, large serves 8-10
Mashed avocado, chili flakes, smoked salt on country bread. Serves 5-7
Mashed avocado, chili flakes, smoked salt on country bread. Serves 8-10
Greek yogurt served with maple walnut granola and fresh mixed berries.
Matcha coconut yogurt, coconut almond chia pudding, granola, seasonal berries, fresh mint
Assorted bagels served with butter, cream cheese, lettuce, tomato and onion. Serves 5-7
Assorted bagels served with butter, cream cheese, lettuce, tomato and onion. Serves 8-10
Hardwood Smoked Bacon, Chicken Sausage, or Grilled Tomatoes Small serves 5-7, large serves 8-10
Hot or cold brew farm-fresh specialty coffee, includes cups, stirrers, sugars, sweeteners and assorted milks (dairy and non dairy) Serves 8-10
Selection of premium teas, includes hot water, cups, stirrers, sugars, sweeteners and assorted milks (dairy and non dairy) Serves 8-10
Black, Green or Hibiscus. Includes ice, cups, stirrers, sugars and sweeteners Serves 8-10
Serves 5-7 Choose up to four sandwiches: -Roasted Turkey: provolone, thyme-roasted apples, arugula, dijonnaise on whole grain ciabatta -Buffalo Chicken Salad: parmesan, avocado, carrots, cucumber, and kale on a wrap -BLT: bacon, arugula, sliced tomato, avocado, honey, goat cheese on sourdough -Chicken Brussels Caesar: shaved brussels sprouts, kale, parmesan, lime caesar dressing on a wrap -Smoked Salmon: herbed goat cheese, lemon kale, sliced tomato, cucumber, red onion on ciabatta -Avocado Caprese (vegetarian): fresh mozzarella, sliced tomato, avocado, greens, balsamic glaze on focaccia -Dijon Chickpea Salad (vegan): butter lettuce, tomato, cucumber on sourdough
Serves 8-10 Choose up to four sandwiches: -Roasted Turkey: provolone, thyme-roasted apples, arugula, dijonnaise on whole grain ciabatta -Buffalo Chicken Salad: parmesan, avocado, carrots, cucumber, and kale on a wrap -BLT: bacon, arugula, sliced tomato, avocado, honey, goat cheese on sourdough -Chicken Brussels Caesar: shaved brussels sprouts, kale, parmesan, lime caesar dressing on a wrap -Smoked Salmon: herbed goat cheese, lemon kale, sliced tomato, cucumber, red onion on ciabatta -Avocado Caprese (vegetarian): fresh mozzarella, sliced tomato, avocado, greens, balsamic glaze on focaccia -Dijon Chickpea Salad (vegan): butter lettuce, tomato, cucumber on sourdough
Serves 5-7 Choice of: -Blank Slate Chopped (gf): kale, arugula, pecorino, artichoke hearts, spicy peppers, shaved fennel, toasted pine nuts, cider vinaigrette on the side -Brussels Sprout Caesar: shaved brussels sprouts, shredded kale, parmesan, homemade croutons, lime caesar dressing on the side -Avocado Caprese: mixed greens, fresh mozzarella, tomatoes, avocado, onions, homemade croutons, fresh basil, balsamic vinaigrette on the side
Serves 8-10 Choice of: -Blank Slate Chopped (gf): kale, arugula, pecorino, artichoke hearts, spicy peppers, shaved fennel, toasted pine nuts, cider vinaigrette on the side -Brussels Sprout Caesar: shaved brussels sprouts, shredded kale, parmesan, homemade croutons, lime caesar dressing on the side -Avocado Caprese: mixed greens, fresh mozzarella, tomatoes, avocado, onions, homemade croutons, fresh basil, balsamic vinaigrette on the side
Serves 5-7 Choice of: -Quinoa Bowl (gf,v): quinoa, avocado, shredded kale, roasted squash, cherry tomatoes, cucumbers, carrots, cilantro pepita dressing on the side -Pesto Chicken Bowl: grilled chicken, farro, parmesan, avocado, roasted cherry tomatoes, arugula, red onion with housemade pesto
Serves 8-10 Choice of: -Quinoa Bowl (gf,v): quinoa, avocado, shredded kale, roasted squash, cherry tomatoes, cucumbers, carrots, cilantro pepita dressing on the side -Pesto Chicken Bowl: grilled chicken, farro, parmesan, avocado, roasted cherry tomatoes, arugula, red onion with housemade pesto
Parmesan, freshly parsley Small serves 5-7, large serves 8-10
Gourmet edible cookie dough. Assorted flavors Priced per each individual 4oz serving
Hot or cold brew farm-fresh specialty coffee, includes cups, stirrers, sugars, sweeteners and assorted milks (dairy and non dairy) Serves 8-10
Selection of premium teas, includes hot water, cups, stirrers, sugars, sweeteners and assorted milks (dairy and non dairy) Serves 8-10
Black, Green or Hibiscus. Includes ice, cups, stirrers, sugars and sweeteners Serves 8-10